Don’t Miss Out the Spoon Sweets Festival in Kakopetria!
If you have a sweet tooth, the Spoon Sweets Festival in Kakopetria is an event not to be missed. This festival offers a delightful journey into Cypriot tradition, where you can:
- Taste a Variety of Spoon Sweets: Sample numerous traditional desserts made from fruits, nuts, and vegetables preserved in syrup.
- Purchase Your Favourites: Buy jars of your preferred sweets to enjoy at home.
- Learn the Recipes: Engage with local producers eager to share the secrets behind their delectable creations.
Glyko tou Koutaliou, or spoon sweets, are traditional preserves served on a small spoon, often accompanied by a glass of water. They are a symbol of Cypriot hospitality and are typically offered to guests as a welcoming treat. Common varieties include:
- Fruits: Cherries, quinces, figs, and watermelon rind.
- Nuts: Green walnuts and almonds.
- Vegetables: Tiny white aubergines and strips of watermelon rind.
These sweets are also served as desserts in traditional tavernas and are a delightful accompaniment to a cup of Cypriot coffee.
Spoon Sweets Festival Details
- Where: Village Square, Kakopetria, Cyprus
- When: To Be Announced (Historically held in late September) Approx, 27-28 September 2025.
- Time: Typically from 11:00 – 20:00
The festival also features:
- Guided Walking Tours: Explore the narrow streets of old Kakopetria and visit local museums.
- Traditional Products: Browse stalls offering a variety of Cypriot goods.
- Live Entertainment: Enjoy traditional Cypriot music and dance performances.
- Activities for Children: Special events and games to engage younger visitors.
Attending the Spoon Sweets Festival in Kakopetria is a wonderful opportunity to immerse yourself in Cypriot culture, indulge in traditional desserts, and experience the warm hospitality of the locals.
Note: No registration required.