Food in Cyprus: A Deep Dive into the Island’s Culinary Delights

From smoky souvla and fresh halloumi to sweet spoon desserts and seaside meze, Cyprus serves up more than just great food—it offers a taste of tradition, community, and culture in every bite. Whether you’re a curious traveler or a new expat, this guide will help you eat like a local and fall in love with the island’s culinary soul.